Michael Ventura Posted December 10, 2017 Share Posted December 10, 2017 Hi all, as the holiday season is quickly upon us, it is also the season of food and drink. I want to see your creative and sumptuous photos of anything related to TASTE, does not have to be holiday related (food and drink). Could be photos from markets to cooking to finished and plated meals. As usual, you may submit up to three photos that are on Alamy and must be taken by you. I will close the submissions on the last day of the year at midnight New York time! Here are a few of mine to get your mouths watering and brains cooking!! Link to comment Share on other sites More sharing options...
Colblimp Posted December 10, 2017 Share Posted December 10, 2017 I'll start with 3... Link to comment Share on other sites More sharing options...
Davey Towers Posted December 11, 2017 Share Posted December 11, 2017 Congratulations Michael. Three from me... Link to comment Share on other sites More sharing options...
Simon Evans Posted December 11, 2017 Share Posted December 11, 2017 3 of mine: Saffron, more expensive than gold. Afternoon tea. A Seasonal photo, a mulled wine stall at a christmas market Link to comment Share on other sites More sharing options...
Colblimp Posted December 11, 2017 Share Posted December 11, 2017 3 hours ago, Davey Towers said: That would have been sent straight back - I want my meal on a plate, not a roof slate!!! Link to comment Share on other sites More sharing options...
Davey Towers Posted December 11, 2017 Share Posted December 11, 2017 14 minutes ago, Colblimp said: That would have been sent straight back - I want my meal on a plate, not a roof slate!!! Ha ha ha lol, never thought of that Link to comment Share on other sites More sharing options...
Sally Posted December 11, 2017 Share Posted December 11, 2017 I didn't think I had much in the way of food in my collection until I did a search. Photographing my husband's wonderful cooking has added quite a few! Spanish stew My husband, the chef Lebanese salad Link to comment Share on other sites More sharing options...
Brasilnut Posted December 11, 2017 Share Posted December 11, 2017 Link to comment Share on other sites More sharing options...
RWatkins Posted December 11, 2017 Share Posted December 11, 2017 There is a Japanese theme to my three this month: Miso soup for breakfast served in a black lacquer bowl on a red/orange tray. Ramen noodles with roast pork for lunch Okonomyaki (kind of a cross between pancake and omelet with shredded cabbage and meat) for evening meal topped with mayonnaise and "okonomyaki" sauce cooked on a tepanyaki hot plate. Link to comment Share on other sites More sharing options...
Colin Woods Posted December 11, 2017 Share Posted December 11, 2017 Three from me Always a family favourite - cow's noses. On sale in a sensational meat market in Peru. Street food in India, always good and fresh. Me boy, post ice cream. Colin Link to comment Share on other sites More sharing options...
andremichel Posted December 11, 2017 Share Posted December 11, 2017 3 from me: 1. Local women making bread at the old Greek Village of Sirince, Selcuk, Turkey. 2. A Fish seller at Pusan's fish market. South Korea 3. A Tawny Owl (strix aluco) swoops onto a white mouse Link to comment Share on other sites More sharing options...
Phil Crean Posted December 11, 2017 Share Posted December 11, 2017 Here's my 3... Meat delivery in Cuba: Colourful cod carpaccio: Hot stuff!: Phil Link to comment Share on other sites More sharing options...
spacecadet Posted December 11, 2017 Share Posted December 11, 2017 Heart attack on a stick. As much use as a chocolate...Nikon? Oysters and Cahors.... can the French do lunch or what? Hang on, that's my lunch. When in Rome..... Link to comment Share on other sites More sharing options...
Lynne Posted December 11, 2017 Share Posted December 11, 2017 All locally caught, just outside my front door, Isle of Mull, Scotland Ice Cream mess! Link to comment Share on other sites More sharing options...
Bryan Posted December 11, 2017 Share Posted December 11, 2017 Greek youth about to enjoy a tasty wrap Artisan baker with customer Durham open air market or, if you prefer your food burnt! Link to comment Share on other sites More sharing options...
Allan Bell Posted December 11, 2017 Share Posted December 11, 2017 Three flavour ice cream. Summer fruit, strawberries in punnets. Sea Bass fillet. Allan Link to comment Share on other sites More sharing options...
NYCat Posted December 11, 2017 Share Posted December 11, 2017 I'm sticking with milk for this one... H8NAHH Maasai woman going directly to the supplier. HJPCN1 Serving the beverage. F6T1K6 It takes a lot of milk. Paulette Link to comment Share on other sites More sharing options...
Inchiquin Posted December 11, 2017 Share Posted December 11, 2017 And I just had to include this one of me enjoying my lunch: Alan Link to comment Share on other sites More sharing options...
John Mitchell Posted December 11, 2017 Share Posted December 11, 2017 Timely but fattening choice of topic. Apple pie guy, Vancouver Market veggies, Montreal, Quebec Tofu teriyaki Link to comment Share on other sites More sharing options...
Cecile Marion Posted December 11, 2017 Share Posted December 11, 2017 Great idea for a topic. Lots of wonderful pics already! Link to comment Share on other sites More sharing options...
John Mitchell Posted December 11, 2017 Share Posted December 11, 2017 23 minutes ago, funkyworm said: Finally a pet peeve, and its getting worse especially in the UK as I saw on my recent cycle trip. And whilst we can blame the likes of McD or Bunzl for making the packaging, it is still odd that people will take their drinks for large distances without spilling them, but when it comes to disposing of the packaging are too lazy to walk to a bin or take it home. One of my pet peeves as well. There used to be a McD down the street from me, and I was continually having to pick up carelessly discarded packaging, etc. But, hey, they did it all for us. Link to comment Share on other sites More sharing options...
Michael Ventura Posted December 11, 2017 Author Share Posted December 11, 2017 2 hours ago, Cecile Marion said: Great idea for a topic. Lots of wonderful pics already! Thanks Cecile. I agree, I love what I am seeing, lots of wonderful photos for sure! Link to comment Share on other sites More sharing options...
gvallee Posted December 12, 2017 Share Posted December 12, 2017 Just being tongue in cheek. Food! Don't vote for me, I won't have any Internet connection for 3 weeks soon!! It's just for fun. Link to comment Share on other sites More sharing options...
Mihai Popa Posted December 12, 2017 Share Posted December 12, 2017 Molecular gastronomy Gyros Sirden, a Macedonian food Link to comment Share on other sites More sharing options...
Shpg Posted December 12, 2017 Share Posted December 12, 2017 E73MJ6 S01609 G5MM7B Link to comment Share on other sites More sharing options...
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